Unmistakeably and authentically Moroccan, Four Seasons Resort Marrakech is a garden sanctuary spanning forty acres, bestowed with cultural and natural riches. Nestled amid sun-filled arcades, fountains, courtyards and olive and palm trees, the resort comprises low-rise buildings that are consistent with traditional Moroccan village-style architecture. Overlooking edifying views of the grounds, the historic twelfth-century Menara Gardens located next door or the stunning snow-capped Atlas Mountains, abodes are distinguishably Moroccan with a luxurious contemporary touch.

Handcrafted Moroccan woodwork and Zellige tiling contrast with sleek marble bathrooms. This desert oasis exudes all the trappings expected of a luxury five-star hotel, and more; the Presidential Suites were awarded the accolade of Africa’s Leading Hotel Suite 2015 at the World Travel Awards.

Succumb to the lure of traditional Moroccan spa treatments at Le Spa, including massages and facials infused with local ingredients such as saffron, rose, eucalyptus, orange and argan oil. Refresh in plunge pools and relaxation rooms, and then take a leisurely walk around the fragrant private gardens. 

In a city known for its culinary richness, dining at Four Seasons Resort Marrakech is a treat. Inspired by traditional Moroccan riads, Inara is a convivial spot for a pot of Moroccan tea or local cuisine with dishes that sit on the culinary crossroads of Morocco, Turkey and Lebanon. Azzera offers a tantalizing medley of grilled meat and fish specialties. Solano features diverse international buffet items and Moorish dishes for breakfast, before transforming its menu in the evening to include the finest Italian fare.